Services

  • UTZ certification with Kiwa: show that your products were made responsibly, promote transparency and build trust with your customers.
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  • VCA, VCO and VCU health, safety and environment certification with Kiwa: create safe working conditions for contractors and reduce accidents.
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  • Private-label goods are a growing segment in food retail. With the chain’s own reputation on the line, there is a major business interest in ensuring that the products and suppliers meet the agreed quality and product safety requirements. Conducting ...
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  • Bio Suisse certification is a private standard belongs to the association with the same name, which differs with the European standard and required for any organic farmer who wants to sell on the Swiss market.To comply with Bio Suisse must meet addit...
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  • ISO 27001 Information Security Certification with Kiwa: secure your information, build trust in your brand.
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  • Kiwa Agri Food | Kiwa Agri Food | We certify the FAMI-QS scheme
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  • The IFS Broker standard is for certification at companies which market products made by third parties, but which do not have any contact with these products and which are sent directly to the customers. Kiwa España certifies IFS Broker for marketing ...
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  • BRC Global Standard for Food Safety certification with Kiwa: improve your food safety, meet customer demands and showcase your performance.
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  • Stationary, atmospheric, welded, single or double walled thermoplastic tanks are widely used for the above ground storage of chemicals. The BRL-K21009 requirements are based on the requirements of the DVS 2205-1 to DVS 2205-5 standards. The BRL-K21009 also stipulates the requirements for the spill containers.
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  • Zerya® is a private quality mark for voluntary compliance, created by specialists in the sector, for any fruit and vegetable producer to be able to develop a technical management system enabling them to produce food with no remains of pesticides in t...
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  • Version:IP Sigill Fruit and vegetables 2013:1IP Sigill Cereals and oilseeds 2011:1IP Sigill Milk 2012:1IP Sigill Beef 2011:2IP Sigill Pig 2012:1IP Sigill Plants 2012:2 Kiwa Sweden offers IP SIGILL certification in all the regulated areas. IP SIGILL i...
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  • Kiwa is authorised by different Autonomous Communities (Spanish administrative regions) to export products from Spain to countries covered by Export Campaigns. We are currently inspecting different campaigns: Stone fruit exported to Canada, Stone fru...
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  • European Organic Regulations (EC) No 834/2007 certification with Kiwa: prove the organic origin of your products, meet customer demands and sell in the European market.
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  • IP Basic Assurance certification is open to all agriculture companies that produce fruit, berries, mushrooms, greenhouse production, potatoes, or production of beef, milk and pork.
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  • FSC and PEFC certification with Kiwa: protect the forest, demonstrate your commitment to sustainability and benefit from new business.
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  • The European Regulation (CE) 834/07 and 889/08 control organic production in Europe, implementation in member states, certification bodies and certification of agricultural production according to these CE regulations.Kiwa España is currently authori...
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  • ISO 37001 Anti-bribery Management Systems Certification with Kiwa: prevent, detect and address bribery to build trust in your brand and boost your business.
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  • Integrated production is an agricultural system of production of plants using farming techniques that ensure sustainable agriculture, using methods of integrated pest management compatible with environmental protection, agricultural productivity and ...
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  • GRASP is the acronym for “GLOBALGAP Risk Assessment on Social Practices”. The GRASP module is a tool helping producers to vouch for their compliance with international and national employment legislation. GRASP Assessments are not complete corporate ...
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  • Version: General requirements Standard version 2015:1 2015-01-01, IP Livsmedel Grundcertifiering Issue 2014:1, 2014-01-01 IP Food Processing is a quality programme and certification system for food safety that is suitable for small and medium-sized f...
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