HACCP Training (Level 2)
£347 VAT excluded
Details
- Next training
- Location
- Online
- Course type
- Online instructor led
- Training times
-
At a glance
Course Overview
Who should attend?
Learning Outcomes
Business Benefits
Why this training matters
- HACCP is a legal requirement in the UK and EU
- Builds hazard awareness among frontline staff
- Supports a positive food safety culture
- Reduces risks of contamination and recalls
All dates and locations
HACCP Level 3
Advanced HACCP training for managers and those developing HACCP plans. Ensures compliance, strengthens safety culture, and enhances operational efficiency.
Threats and Vulnerabilities (TACCP & VACCP)
Covers intentional contamination and food fraud prevention. Aligns with GFSI and retailer requirements for food defence and food fraud compliance.
Internal Auditing
One-day training that equips staff with the skills to identify gaps in processes, ensure compliance with food safety standards, and foster continuous improvement.
Internal Auditing - 2 day
Training for those involved in implementing standards and the internal auditing process.
Level 2 Food Hygiene eLearning Course | Kiwa UK
Complete Kiwa Uk’s 7-hour Level 2 Food Hygiene eLearning Course with accredited certification. Ideal for food manufacturing, production, packing, and warehouse teams. Learn contamination prevention, HACCP, allergen control, hygiene best practices, and legal compliance.
Comply with legislation and build food safety culture with HACCP Level 2 training
This is a Highfield Certified Course.
