HACCP Training (Level 3)
£560 VAT excluded
Details
- Next training
- Location
- Online
- Course type
- Online instructor led
- Training times
-
At a glance
Course Overview
Who should attend?
Learning Outcomes
Business Benefits
Why this training matters
- Required for those developing and managing HACCP plans
- Strengthens compliance with food safety standards
- Builds confidence for audits and customer requirements
- Supports career progression and leadership in food safety
All dates and locations
HACCP Level 2
Essential training for operatives and supervisors, covering hazard analysis and critical control points as required by UK and EU legislation.
Threats and Vulnerabilities (TACCP & VACCP)
Covers intentional contamination and food fraud prevention. Aligns with GFSI and retailer requirements for food defence and food fraud compliance.
Internal Auditing
One-day training that equips staff with the skills to identify gaps in processes, ensure compliance with food safety standards, and foster continuous improvement.
Internal Auditing - 2 day
Training for those involved in implementing standards and the internal auditing process.
Level 2 Food Hygiene eLearning Course | Kiwa UK
Complete Kiwa Uk’s 7-hour Level 2 Food Hygiene eLearning Course with accredited certification. Ideal for food manufacturing, production, packing, and warehouse teams. Learn contamination prevention, HACCP, allergen control, hygiene best practices, and legal compliance.
Lead with confidence and strengthen compliance with HACCP Level 3 training. Request a quote today.
This is a Highfield Certified Course.
