Key Features
HACCP
Monitoring
Transparency
Process Approach
Market Access: Facilitating exchanges at interational level
Support the safety of Feed/Food across the value chain
Regulatory compliance
Global Feed Safety Management System
Code
The FAMI-QS Code is aligned with ISO High Level Structure for Management Systems, allowing Operators to maintain an integrated Management System. The administration of the Code is in the hands of FAMI-QS Asbl, a non-profit organization, that coordinates the certification process in partnership with qualified Certification Bodies (CBs). In order to assure harmonization, impartiality and good competence, FAMI-QS Asbl runs regular training sessions and a Surveillance Programme by means of which our staff monitors the on site activities of the auditors.
New Features
Scope
FAMI-QS covers the production/ trade of Specialty Feed Ingredients coming out from the following production processes:
Chemical; Bioprocessing; Mining; Extraction; Mixing; Formulation.
Process documents - HACCP Support
Dedicated HACCP plans for processes under the scope are available, in order to support Operators implementation of their HACCPs.
Food Manufacturing Practices
Dedicated chapter for Good Manufacture Practices aligned with ISO/TS 2003 – Part 6 and FSMA CGMP Animal Food.
Regulatory Compliance
To assist our members in developing a credible regulatory compliance management system, FAMI-QS created a Guide for Managing Regulatory Compliance System and a supporting document providing regulatory requirements to place specialty feed ingredients on some relevant markets.
Rules
Details of the FAMI-QS Certification System, outlining the way it operates.
Crisis Management Procedure
Proper assurance of feed safety worldwide is the highest priority for FAMI-QS. A “Feed Safety Incident and Crisis Management Procedure” is available and mandatory for all Operators