HACCP Training (Level 3)

  • 2 days

HACCP is regarded by the Foods Standards Agency as being important to maintaining good practice in the production of safe food. This qualification is aimed at individuals responsible for assisting in the development and maintenance of HACCP systems. Scroll to learn more... 

HACCP Training (Level 3)
Next training : No training scheduled yet
Skills you will gain:
  • Hazards and control measures
  • Legal requirements and HACCP principles
  • CCPs and critical limits

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Food Team
Kiwa Agri Food

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HACCP Training (Level 3)

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