Food Feed Farm - articles

  • 3 min
    Delivering solutions to clients: Controlling bird, vermin and insect infestations

    Pests can spread throughout a facility very quickly if not managed effectively. They can cause unsanitary issues, leading to legal action or public health concerns. Taking preventative action against pest damage is pragmatic, diligent and much more cost effective in both time and money – we can help you implement this.

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  • 2 min
    GLOBALG.A.P. Chain of Custody Standard new version 6.1 effective from 1 January 2023

    As of January 1, 2023, the new version of GLOBALG.A.P. Chain of Custody Standard (CoC) v 6.1, will come into force. The GLOBALG.A.P. Advisory Board opted to strengthen the GLOBALG.A.P. system because food fraud and integrity issues are presenting a growing challenge for the food sector.

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  • 3 min
    How certification can prevent food fraud

    Food fraud is an increasing challenge for the food industry and requirements for the prevention of food fraud are becoming more and more stringent. How can international food safety standards help to combat food fraud?

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  • 2 min
    Sweet and certified: Citrus of Algarve PGI

    The Algarve region in Portugal is well known for its superior quality citrus fruits: Citrus of Algarve PGI (Citrinos do Algarve IGP). Rita Hilário, PGI scheme manager at Kiwa Portugal, is involved in the certification of Citrus of Algarve PGI.

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  • 2 min
    Consorzio Pescatori di Goro: a qualitative journey from sea to table

    Quality of food products is not the only aspect taken into consideration by consumers and distributors. Something invisible and untouchable is becoming more and more important: the history, safety and sustainability of products.

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  • 3 min
    Spain’s fishing industry takes Kiwa on board

    Spanish fishing association CEPESCA wants to work responsibly and sustainably. Kiwa helps.

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  • 2 min
    Eva Alskog’s epic journey to certification

    At least once a year, Eva Alskog of Kiwa Sweden travels above the Arctic Circle to certify. Here's why.

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  • 3 min
    Eat them pure: delicious tasty bananas with a holistic touch

    Biodynamic farming stands for consistently organically grown food produced in harmony with nature, following a holistic, ecological and ethical approach to agriculture. We take you to Finca Laguna Salada, one of the first biodynamic Demeter-certified banana plantations in the Dominican Republic.

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  • 2 min
    What makes traditional balsamic vinegar traditional?

    When it comes to traditional balsamic vinegar; how do you know for sure, the word traditional is not a marketing trick based on no tradition at all?

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