3 min

Spain’s fishing industry takes Kiwa on board

Spanish fishing association CEPESCA wants to work responsibly and sustainably. Kiwa helps.

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2 min

Consorzio Pescatori di Goro: a qualitative journey from sea to table

Quality of food products is not the only aspect taken into consideration by consumers and distributors. Something invisible and untouchable is becoming more and more important: the history, safety and sustainability of products.

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